The restaurant

Buffet breakfast in the garden, with Nutella chocolate, jams, biscuits, biscuits, homemade dessert, croissants, cured meats, cheese, sandwiches, yogurt, fresh milk, cereals and organic products, eggs on request. Hot drinks, espresso coffee and cappuccino, juices of your choice.

The restaurant with flexible hours is our strong point: service is at the table. Flexible hours for entry into the room from 12.30pm to 2.00pm, for dinner from 7.30pm to 9.00pm. You can choose the table in the restaurant or in the garden.
Our chef offers you cuisine with traditional flavours, with meat, fish and vegetarian menus , and further variations. We guarantee our excellent Adriatic fish every day. Good selection of wines. At lunch it is possible to help yourself to an assorted buffet of salads and crudités, at dinner appetizers and cooked and raw vegetables. Buffet of choice of desserts , ice cream, or seasonal fruit.

Free consumption, at pre-established times, of water, orange juice, grapefruit, coffee and snacks for children, in the self-service area.
Occasionally: aperitif, aperitif, themed dinners and dessert buffet evenings in the garden.

Particular attention to foods for celiacs. The Hotel Losanna does not have AIC certification or a separate kitchen for the preparation of gluten-free dishes, but we always try to make it easier for those with food intolerance or allergy problems, making each of our customers feel pampered.

Reservations are required for groups.